Recipe with the new 95% FRUITS OF THE FOREST Purefruit…. fas-cin-at-ing! 😍
📌WILDBERRY SMASH
▪️45 ml Gin
▪️30 ml black tea
▪️30 ml Fruits of the Forest purée @sanzcocktails
▪️22.5 ml lemon juice
▪️15 ml Sanz vanilla syrup
📌HOW TO MAKE IT?
✔️Shake all the ingredients with ice
✔️Double strain into the Highball glass full of ice
✔️Decorate with cranberries and blackberries
ℹ️ A fruity, sweet/acidic cocktail that is perfect for the afternoon… or when night falls.
Just shake and try it. You can tell us what you think… 👀
*Cocktail made by Luis Inchaurraga for Sanz Cocktails
As you know, in 2019Sanz Cocktails landed in England with the aim of expanding and giving people a lot to talk about in Britain.Some time ago, we visited our friends, thebartenders of the chain Dirty Bones, and now we are back in search of Kenny Mendoza to talk about the cocktail culture that is experienced there. A […]
Presentation of our Purefruit for cocktail making, gastronomy and hospitality press in general We tasted and mixed them and tested their complete versatility with the assistance of Luis Inchaurraga An event carried out with a small group with a large influence on the world of communication in the hospitality sector at which we were able to enjoy the complete range of Sanz […]
Purée with 88% STRAWBERRY! It is the very essence of freshness. Experts such as Luis Inchaurraga recommend it for its balance of sweetness and acidity. Perfect for cocktails from the sour family. Combine it with orange and herbs such as basil, thyme, or mint. Expert hand select our strawberries at their optimal point of ripeness, with a […]
