They say that if you’ve been naughty, the Three Wise Men bring coal…
But don’t worry: if you make them this cocktail, coal is automatically off the menu 😏✨
Here’s the recipe for the cocktail that saves you from coal this Epiphany.
Some combinations never fail, and this one has everything to become a luxurious, comforting liquid dessert: Sanz hazelnut syrup, Sanz white chocolate purée, a hint of Jamaican rum, and that irresistible nod to nougat that’s so festive nowadays.
A creamy, elegant, and easy-to-make cocktail, perfect to end a special meal or, why not, as a little treat for yourself too.
A cocktail designed to impress (without the hassle)
This cocktail is designed to give an experiential wow without needing to be a professional mixologist to achieve spectacular results.
All you need are quality ingredients, a shaker… and a little art and care.
To make it, give your shaker a good shake, then double strain to filter perfectly, and serve – simple as that.
The result is a smooth, balanced cocktail with just the right touch of sweetness to make it the perfect finale for Epiphany.
Hazelnut Kings Milk Punch
Ingredients
▫️ 30 ml Jamaican Rum
▫️ 15 ml Jerez Solera Gran Reserva Brandy
▫️ 60 ml Milk
▫️ 10 ml Sanz Cocktails Hazelnut Syrup
▫️ 5 ml Sanz Cocktails Chocolate Syrup
▫️ Extra: Nougat for garnish
The little nougat as a garnish isn’t just decoration – it’s the detail that connects directly to the magical Christmas tradition that only comes once a year.
Here at Sanz, we believe it’s the little touches that turn a cocktail into an experience 😌.
This Epiphany, impress with a cocktail that smells like celebration, tastes like dessert, and shows that you’ve been (very) good. And if not… at least you get to treat yourself.
👑✨ With Sanz Cocktails, the Three Wise Men always leave happy.
Cocktail created by Luis Inchaurraga for Sanz Cocktails
This is how we taste. The 10,000 taste buds on the tongue have the ability to detect stimuli or flavours. Sweet Salty Bitter Sour Umami The liquid or food that you put into your mouth dissolves in your saliva, which makes it penetrate into the taste buds through the pores of the tongue. There, the […]
This is how we grow our chilli and take it all the way to your cocktail. Let us tell you more about our Chilli Syrup 🌶️🍹 Did you know that we grow our own chilli? 🌱 We like to be authentic, and that means always working with the most natural product possible. That’s why, for […]
How to make Quetzal. Non-alcoholic cocktail recipe. How good is it to be able to have a non-alcoholic cocktail and be able to enjoy it, and how amazing is it to see how such TOP recipes are created and how even the finest details are taken care of, from the ingredients to the appearance. This […]
