HOW TO SMOKE COCKTAILS

HOW TO SMOKE COCKTAILS

WE ARE RELEASING a new video in the Sanz Cocktails Series in which we offer you guidance courtesy of  Luis Inchaurraga about how to make smoked cocktails with several techniques and an amazing recipe with tequila, the kind that will be indelibly etched on your palate ✨. ♦️THE BASICS FOR SMOKING: Botanicals or spices:   – Use […]

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COCKTAIL CON SABOR A BIZCOCHO

COCKTAIL CON SABOR A BIZCOCHO

¿Un cocktail con sabor a bizcocho? ¡Sí!, ¡aquí lo tienes! 🤤. Además, aprende a infusionar bebidas en nuestro canal de 🎥⭕️ Youtube “Sanz Cocktails”. Encontrarás esta técnica de coctelería y otras súper interesantes en la lista: #SanzCocktailsSeries👌🏽. 👑🧁🍸KING’S CAKE PUNCH ♦️45 ml Brandy ♦️120 ml leche infusionada en roscón de Reyes ♦️15 ml de sirope […]

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A COCKTAIL THAT TASTES OF CAKE

A COCKTAIL THAT TASTES OF CAKE

Also, learn to infuse drinks on our ⭕️ Youtube channel “Sanz Cocktails”. You will find this and other really interesting cocktail making techniques on the playlist: #Sanz Cocktails Series. KING’S CAKE PUNCH ♦️45 ml Brandy ♦️120 ml milk infused in Spanish king’s cake ♦️15 ml of sugar syrup @sanzcocktails ♦️15 ml coconut milk syrup @sanzcocktails […]

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GELLIFIED PIÑA COLADA

GELLIFIED PIÑA COLADA

Jellification is a technique in molecular cuisine that is also used in molecular cocktail making. It is a process to thicken and stabilize liquids, to achieve a gelatinous texture.   ♦️WHERE DOES GELATIN COME FROM? “Fish tail” gelatin (grouper, anglerfish, sturgeon). 80% of European gelatin comes from pork skin, 15% comes from bovine skin, and […]

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How to taste a cocktail. Learn to unlock flavours.

How to taste a cocktail. Learn to unlock flavours.

This is how we taste. The 10,000 taste buds on the tongue have the ability to detect stimuli or flavours.    Sweet  Salty  Bitter  Sour  Umami  The liquid or food that you put into your mouth dissolves in your saliva, which makes it penetrate into the taste buds through the pores of the tongue. There, the […]

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Types of a siphons for cocktail making: soda vs foam

Types of a siphons for cocktail making: soda vs foam

Differences between FOAM Siphon and SODA Siphon. These are two types of siphons that are commonly used in cooking and cocktail making to create drinks, dishes and desserts with gas. Although both have a similar mechanism, there are differences between them and they are used in different situations. ⚪️ FOAM SIPHON: ◽It creates light and airy […]

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