Several years of study, effort and a lot of commitment were needed to obtain the ideal formula for an exceptional and genuine white chocolate. In the image we tell you about this flavour.
Did you know that Luis Inchaurraga is fascinated by the creamy and unctuous texture provided by the cocktails?
If you continue reading you will see how these two upcoming recipes with White chocolate look… You will be licking your lips, we promise!
Conclusion:
📌OLD FASHION RASPBERRY ESPRESSO
Ingredients:
1 1/2 oz vodka Krolowa
1 espresso
1/4 oz Nordpol coffee liqueur
4 fresh raspberries
1/2 oz white chocolate syrup @sanzcocktails
?ﾟﾏﾼHow to make it?
·Shake all the ingredients with ice
·Double strain into an Old Fashion glass filled with ice stones
📌ALMOND DAIQUIRI
Ingredients:
2 oz Mulata white aged rum
1/2 oz fresh lime juice
1/2 oz orgeat syrup @sanzcocktails
?ﾟﾏﾼHow to make it?
·Shake all the ingredients with ice
·Double strain into a chilled Martini glass
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The Chivas Regal Brand Ambassador joined us in Baton Rouge Madrid, the perfect place for anyone with so much talent. Javier Martínez is not just any bartender, he is friendly, professional, one of those types who introduce you to a world full of sensations, flavours and colours. Bebidas Sanz · June 03, 2018 Javier Martínez is not […]
En la coctelería profesional, comprender la esencia de cada bebida es casi tan importante como saber prepararla. Más allá de la magia, el sabor de una bebida espirituosa es pura química aplicada: una serie de decisiones técnicas que determinan si una bebida espirituosa es limpia, intensa o desequilibrada. Así que, veamos cómo la ciencia define […]
