TOASTED ALMOND WITH COFFE FOAM

Syrups/Purees

Ingredients

  • 15 ml Nordpol almond liqueur
  • 15 ml Nordpol cherry liqueur
  • 30 ml Nordpol coffee liqueur
  • Top white chocolate foam

How to mix

Pour all ingredients in the glass with ice, stir. Top with the foam.

Base Alcohol Alcohol free
Cocktail type Craft
Difficulty Medium
Taste Sweet
Texture/Flavour Creamy
Schedule Dessert
Glass Type Old fashion

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